Riku, CEO & Founder
I’m the founder and CEO of Warrior Coffee. My job description says I’m driving our company’s business development, directing sales and marketing… and doing all things coffee. I spend my time also tossing ideas around with our customers.
I got fired up by coffee when living abroad in 2005-2007 and upon returning to Finland, I continued with my hobby. In 2013 I got to explore the small roastery scene and coffee business in general - there was not turning back after that point. The world of coffee gives me versatile and unlimited possibilities to develop myself, participate and get overly excited over and over again. I am happy that my excitement is contagious and I can see every week someone’s day getting better with our coffee.
Mauri, Chief Operating Officer
Howdy! I’m the COO of our great company. My job description is everything between logistics planning and sales efforts, but that’s what I really like about my job – no two days are ever the same.
Lately, I’ve been really excited about all things related to sales and serving our customers– it’s a great feeling to tell about products, services and a company that I like personally and use on daily basis. I can happily say that we do our business in the most ethical way possible and in the meanwhile respecting everyone.
Being an everyday warrior means to me the smaller things and also the bigger ones. I go to nature every week, either to hike or to fish from my boat. On the other hand regarding the bigger things, I’m extremely proud that I had the courage to make the jump to work for Warrior Coffee from the big companies – I do work that really matters now!
Suvi, Barista trainer & Barista
I work at Warrior Coffee as a barista trainer. I also run our Warrior Coffee Roastery & Café. I’m not afraid of challenges - actually, I´m looking for them. And hey, my name is Suvi.
Daily Warrior attitude is reflected in my work and outside the workplace. For example when I put on my 12oz gloves and mouthguard. I step into a cage or a ring, where I start fighting with men with two meters high.
During the last 15 years, I have done a lot of different kind of jobs in the field of HoReCa. And I am sure that there is no area that would be unknown to me.
And I drink black coffee or with ghee and MCT -oil.
I'm Piia and I am working as a baristaat Warrior Coffee.
So I am the one making your coffee when you visit our Warrior Coffee Roastery & Café at Valimo21, Pitäjänmäki, Helsinki.
When I first started working with coffee I knew it was never going to end. I am originally from Tampere, and you can hear it from the way I speak. I hear about it very often.
I am Warrior because I make you the best coffee possible. It can start off your day quite nicely. And I like the smile given by my customers when they get the first sip.
I prefer to have my coffee black or with oat milk, that works!